Yegna Enat Shiro
$24.991–5 business days when ordered today. Weekends excluded; holidays may affect arrival.
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Detail
Product Description
Yegna Enat Shiro is a delicately balanced blend of roasted chickpea flour, garlic, ginger, and authentic Ethiopian spices, meticulously crafted for a velvety texture and savory, bold flavor. It is a pure, plant-based blend with no artificial additives or preservatives.
Used to prepare Shiro, a staple Ethiopian stew, it delivers a deep, satisfying aroma and flavor profile rooted in traditional cooking methods. Whether you are a fan of Ethiopian cuisine or looking for a healthy, high-protein meal base, this blend offers quality and consistency for perfect results every time.
KEY BENEFITS
Expertly blended with a balanced mix of chickpeas and traditional Ethiopian spices.
A naturally plant-based, nutrient-dense legume flour that serves as a perfect protein source for vegans.
Ready to cook meal. Quick preparation.
Details
- SKU
- YEG-FOD-SHR-1KG-01115
- Food Form
- Seasoned flour mix (powder)
- Brand
- Yegna Enat
- Origin
- Product of Ethiopia
- Size
- 1Kg
- Flavor
- Savory, Aromatic, Traditionally Spiced
- Main Ingredient
- Sun-dried Chickpeas
- Dietary Needs
- Vegetarian, High-Protein, Plant-Based
- Container Type
- Bag
- Material
- Resealable Pouch
Ingredients
Sun-dried Chickpeas, Red Chili Pepper, Garlic, Ginger, Sacred Ethiopian Basil, Salt, Traditional Spice Blend.
Storage Instruction
Store in a cool, dry pantry. Avoid areas with high humidity or direct heat.
Ensure the resealable zipper is completely pressed shut after every use to prevent moisture and oxygen from dulling the spices.
For maximum flavor longevity beyond 6 months, you can transfer the powder to an airtight glass mason jar.
For the best culinary experience, use within 12 months of opening.
Product details
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